{"id":21258,"date":"2019-07-08T11:18:50","date_gmt":"2019-07-08T09:18:50","guid":{"rendered":"https:\/\/espressoacademy.it\/?p=21258"},"modified":"2019-07-08T12:09:27","modified_gmt":"2019-07-08T10:09:27","slug":"espresso-academy-happycoffeepeople-szathmary-dora","status":"publish","type":"post","link":"https:\/\/espressoacademy.it\/en\/happycoffeepeople\/espresso-academy-happycoffeepeople-szathmary-dora\/","title":{"rendered":"Espresso Academy #Happycoffeepeople, Szathm\u00e0ry Dora"},"content":{"rendered":"<h3>With this post we continue the #Happycoffeepeople series, introducing Dorea Szathm\u00e0ry a passionate barista and Latte Art trainer that we met during a full week of training in Budapest, Hungary.<\/h3>\n<h4>-Hi Dora, are you a #Happycoffeepeople?<\/h4>\n<p>-Thank you so much for the opportunity to talk about my coffee story in this post. I have been in the coffee industry for 3 years right now. I participated in the <a href=\"https:\/\/espressoacademy.it\/en\/our-courses\/five-days-coffee-route\/\"><strong>training of Espresso Academy in Budapest in 2017<\/strong><\/a> and that\u2019s when I really I started to get passionate about this job. Although it was <strong>only a week<\/strong>, I learnt so much that this is still the base of my practical Barista knowledge. Simone Celli, <strong>my trainer,\u00a0motivated me so strongly<\/strong> and\u00a0I decided that I wanted to pass on the same passion to my students.<\/p>\n\n\t\t\t<style type='text\/css'>\n\t\t\t\t#sc_gallery-1 {\n\t\t\t\t\tmargin: auto;\n\t\t\t\t}\n\t\t\t\t#sc_gallery-1 .gallery-item {\n\t\t\t\t\tfloat: left;\n\t\t\t\t\ttext-align: center;\n\t\t\t\t\twidth: 49.99%;\n\t\t\t\t}\n\t\t\t\t#sc_gallery-1 img {\n\t\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t\t}\n\t\t\t\t\/* see sc_gallery() in functions\/theme-shortcodes.php *\/\n\t\t\t<\/style>\n\t\t<div id='sc_gallery-1' class='gallery galleryid-21258 gallery-columns-2 gallery-size-medium  element_classes gallery-default'><dl class='gallery-item'  data-title='unnamed' data-description=''><div class='gallery-item-wrapper'>\n\t\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t\t<a href='https:\/\/espressoacademy.it\/en\/happycoffeepeople\/espresso-academy-happycoffeepeople-szathmary-dora\/attachment\/unnamed-10\/'><img decoding=\"async\" width=\"300\" height=\"243\" src=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed-300x243.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed-300x243.jpg 300w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed-768x622.jpg 768w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed-180x146.jpg 180w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed-50x41.jpg 50w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed-93x75.jpg 93w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/unnamed.jpg 960w\" sizes=\"(max-width:767px) 300px, 300px\" \/><\/a>\n\t\t\t\t<\/dt><\/div><\/dl><dl class='gallery-item'  data-title='IMG_6072' data-description=''><div class='gallery-item-wrapper'>\n\t\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t\t<a href='https:\/\/espressoacademy.it\/en\/happycoffeepeople\/espresso-academy-happycoffeepeople-szathmary-dora\/attachment\/img_6072-2\/'><img decoding=\"async\" width=\"300\" height=\"280\" src=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072-300x280.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072-300x280.jpg 300w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072-768x717.jpg 768w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072-156x146.jpg 156w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072-50x47.jpg 50w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072-80x75.jpg 80w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6072.jpg 960w\" sizes=\"(max-width:767px) 300px, 300px\" \/><\/a>\n\t\t\t\t<\/dt><\/div><\/dl><br style=\"clear: both\" \/>\n\t\t\t<\/div>\n\n<h4>-What&#8217;s your actual Coffee Job?<\/h4>\n<p>&#8211; After completing Espresso Academy\u2019s training I managed to get the position of <strong>Barista and Latte Art trainer at Best-Mixer which is Hungary\u2019s #1 barista school<\/strong>. During my courses I have been enthusiastically striving to convey the knowledge that I had gained from Espresso Academy Course.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-21313\" src=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726.jpeg\" alt=\"\" width=\"1136\" height=\"758\" srcset=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726.jpeg 1136w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726-300x200.jpeg 300w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726-768x512.jpeg 768w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726-1024x683.jpeg 1024w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726-219x146.jpeg 219w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726-50x33.jpeg 50w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_6726-112x75.jpeg 112w\" sizes=\"(max-width:767px) 700px, (max-width:1136px) 100vw, 1136px\" \/><\/p>\n<h4>&#8211; Coffee competitions are also a way to improve a lot your skills, I know that you love to compete with other barista&#8230;.<\/h4>\n<p>&#8211; Yes, meanwhile I started to apply for competitions , I have won an European Barista Championship and the moment I am more <strong>focused on latteart.\u00a0<\/strong>My\u00a0goal is to <strong>represent Hungary at the World Latteart Championship in the future.<\/strong><\/p>\n<h4><img decoding=\"async\" class=\"alignnone size-full wp-image-21309\" src=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107.jpeg\" alt=\"\" width=\"3024\" height=\"4032\" srcset=\"https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107.jpeg 3024w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107-225x300.jpeg 225w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107-768x1024.jpeg 768w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107-110x146.jpeg 110w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107-38x50.jpeg 38w, https:\/\/espressoacademy.it\/wp-content\/uploads\/2019\/07\/IMG_1107-56x75.jpeg 56w\" sizes=\"(max-width:767px) 700px, (max-width:3024px) 100vw, 3024px\" \/><br \/>\n&#8211; Could you suggest to other Baristas to follow our courses?<\/h4>\n<p>&#8211; Surely, Espresso Academy offers <a href=\"https:\/\/espressoacademy.it\/en\/our-courses\/five-days-coffee-route\/\"><strong>a wide range of courses about coffee<\/strong> <\/a>and they can prepare Baristas for competition too. <strong>I\u00a0would like to be their student again<\/strong> and I hope we will have the chance to work together in the future!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With this post we continue the #Happycoffeepeople series, introducing Dorea Szathm\u00e0ry a passionate barista and Latte Art trainer that we met during a full week of<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":5,"featured_media":21310,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[224],"tags":[222],"class_list":["post-21258","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-happycoffeepeople","tag-happycoffeepeople"],"_links":{"self":[{"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/posts\/21258","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/comments?post=21258"}],"version-history":[{"count":0,"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/posts\/21258\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/media\/21310"}],"wp:attachment":[{"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/media?parent=21258"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/categories?post=21258"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/espressoacademy.it\/en\/wp-json\/wp\/v2\/tags?post=21258"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}