The term “home barista” has gained significant popularity in recent years, especially with the rise of specialty coffee and third-wave coffee culture. At Espresso Academy, we […]
Coffee roasting is an art deeply connected to how coffee is prepared and enjoyed across the world. For example, the extended super-light roast used for the […]
When we think of the holidays, the Gingerbread Latte immediately comes to mind—a drink that embodies the warmth, nostalgia, and rich flavors of Christmas. With its […]
The 7 Methods That Transform a Simple Barista into a Successful Barista The world of coffee is a fascinating universe made up of aromas, flavors, and […]