Espresso Machines Maintenance and Reparation Course
For aspiring coffee techs, pro baristas, and enthusiasts aiming to master espresso machine care. Valid for SCA certification
The significant cultural and consumption growth of espresso and specialty coffee is increasingly highlighting the importance of the espresso machine in achieving a high-quality product.
This has created a need for technicians, baristas, and coffee enthusiasts to learn how to set up, manage, and, when necessary, repair their machines and tools.
Our Professional Espresso Machines Maintenance Course, in collaboration with partner companies specializing in espresso machines and grinders, is the ideal training (and an unforgettable Italian experience) for:
- Those seeking a technician course focused on repairs and maintenance of espresso coffee machines to start a career as a specialized technician.
- The barista who wants to get the most out of their equipment and keep it in perfect working condition.
- The coffee enthusiast who wants to make the most of their home barista setup.
Courses are held in English
This course is valid to access the SCA Water and preventive maintenance exam.
Where
One of the most beautiful cities in the world!
Next dates
Jan 28th, 29th and 30th
March 6th, 7th and 8th
The course starts at 10 a.m. and finishes at 5.30 p.m. with a short lunch break
Price
includes the handbooks of the course. The third day has a cost of 100€ for those who took part in the basic course. (380€ for the three days)
Installment payments
You can pay our courses in three installments with Stripe, making it easier to manage your budget and enjoy flexibility.
Coffee campus
This course is part of the “Espresso Academy Coffee campus”. The most advanced training program for professionals. Discover more
Are you interested in this course?
Why Espresso Academy?
- 1500+ students from all over the world at our Italian headquarters
- All courses taught in English by certified trainers
- 30+ branches around the world
- #1 school in the world on Tripadvisor and Google
- The highest number of SCA, LAGS and IBC certified students
- And… we are in Florence, a city worth visiting
Technician course program:
FIRST DAY
On the first day of the Espresso Machine Maintenance Technical Course, the development of the different technologies of espresso machines and their hydraulic and mechanical functioning is dealt with. The espresso extraction and measurement parameters are introduced for setting the newly installed machine and the cleaning and routine maintenance of the various equipment in the bars is dealt with.
- First forms of coffee extraction under pressure
- Vertical Boiler Espresso Machines
- The lever machine and its maintenance
- The classic heat exchanger machine and hydraulic scheme analysis
- Relationship between pressure and flow during extraction
- Double Boiler and Multiple Boiler Machines
- Installing the espresso machine
- Setting of temperatures, pressures and volumetric doses ...
- Setting the coffee grinder for a standard espresso extraction
- Check and change of the main seals and showers
- Types of steam wands and their operation and maintenance
- Cleaning the espresso machine, the coffee grinder and other equipment
SECOND DAY
On the second day we enter into more technical topics starting with some electronic basics to understand the practical consequences of Ohm's law and Power and Consumption measurements, paying close attention to safety at work and making measurements on machine components through the multimeter to find a possible malfunction.
The importance of the characteristics and the filtration of water for the correct operation of the machine and the ideal extraction of the coffee is then explained.
At this point the different types of coffee grinders will be explained such as instant on-demand ones or coffee grinders, but also the different shapes of grinders from conical to flat to rollers up to stone coffee grinders.
- Difference of Electric Potential, Electric Current and Resistance
- Ohm's Law and how to use it at work
- Power and Work
- Multimeter operation and safe use
- Main Electronic Components of the Espresso Machine
- Characteristics and measurement of water: Hardness, Alkalinity, pH, TDS ...
- Water Filtering Methods
- Types of coffee grinders: on demand, doser, grocery etc.
- Shapes of millstones: conical, flat, roller ..
Over the two days, many practical exercises will be done on bar equipment during which unscheduled topics will also be discussed and explored according to the needs of students
THIRD DAY
The third day is optional and it's designed to go more in depth with some topics, to give participants more time to do practical exercises and to give them more confidence for approaching the profession of espresso machine technicians.
Some of the topics we cover are the following:
- New technologies and systems used in coffee grinders and espresso machines: from induction to no retention
- Overview of fully automatic machines like vending and pods.
- Client management, from the call to the service
- Spare parts, distributors and recommended stock
- Troubleshooting exercises: where is the problem and how do I fix it quickly
- Machine restoration protocols and extraordinary maintenance
SCA Water and preventive maintenance exam
At the end of this course it is possible to take part in the SCA Water and preventive maintenance certification.
Let us know if you're interested, and we'll send you all the details!
This certification is needed if you want to achieve a SCA Skills Diploma.
Costs
Certification
Practice
Are you looking for a job?
Coffee campus
Espresso Machines Maintenance and Reparation Course
The espresso machines in the world are constantly expanding, many companies are looking for espresso machine technician.
Our professional course for repairers and maintenance of espresso coffee machines is structured in collaboration with espresso machines companies (as Elektra and others) and designed to create figures of technicians to be also hired.
In two very full days the course for maintenance of espresso coffee machines starts with machines built with different technologies; from the heat exchanger machines to the spring-lever, the double boiler and the more modern machines. Then we proceed seeing the setting and installation of the espresso machines and we follow with the basic maintenance, the replacements of worn elements, the variations in pressure and temperature and the most common damages as descaling.
The coffee machine maintenance course is certified Italian Barista Method and follows the parameters of the technician area SCA.
The program follow the standard of inner certification of our. It can be then inserted in CVs. Sometimes we are contacted by companies of all over the world looking for technician.
Your coffee technician training in Espresso Academy Italy
Your coffee technician training in Espresso Academy Italy is not just a class, even if super apdated, but a real coffee experience. During your journey you can work with our team in roasting and tasting. Also, you can visit (for free) famous coffee companies as La Marzocco, Eureka or Elektra! We can support your coffee tour in Italy with VISA invitations and bureaucratic issues, and we have a huge list of accommodations offering us discount!
Combine Multiple Courses in One Trip!
Are you interested in expanding your coffee knowledge beyond tasting and cupping? Our courses are always organized on consecutive days allowing you to participate in multiple courses through a single training trip. Check out our course schedule!
All the professional SCA courses in a row
Do you want to get the best for your coffee education? Join the SCA professional Coffee line. Take all the intermediate coffee SCA classes consecutively, maximizing the value of your time.
The Espresso Academy Coffee Campus
Are you aiming for professional level education? This course can also be one of the starting points of the “Espresso Academy Coffee Campus”. The most comprehensive coffee training program globally for coffee professionals.
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