Explore specialty coffee drinks, cold brew extraction, and contemporary bartending techniques Espresso Academy has always been more than a traditional coffee school. Based in Florence and […]
Why the Coffee Sommelier is a key figure today In the world of quality coffee, and especially within the specialty sector, the concept of “good taste” […]
Today, it’s hard to imagine a cappuccino served in a quality coffee shop without a perfectly poured design on its surface. Latte Art has become not […]