Coffee Brewing Course
Courses on basic coffee brewing, and at SCA intermediate and SCA professional levels. Courses that have the aim to provide, to a coffee lover or a barista specialty, the skills to manage all extraction techniques in filter, percolation or infusion with the best awareness.
From the basic concepts of strength and extraction to the correct use of V60, Chemex and cold brew systems.
Courses are held in english.
COFFEE BREWING BASIC COURSE / FOUNDATION SCA.
One day. Florence - September 11th 2023 and October 21h 2023
A complete path that begins by explaining the differences between the various tools and techniques used in coffee brewing. Then we move on to illustrate the basic concepts of brewing: ideal cup, turbulence, TDS and so on. For each tools, V60, Chemex, Syphon, cold brew and so on, many practical tests and tests carried out by varying the grinding degree, the extraction temperatures and …
COFFEE BREWING INTERMEDIATE COURSE SCA.
Two days. Florence - September 21st and 22nd 2023
After the basic course, the intermediate level deepens the use of the extraction chart, which becomes a fundamental working tool for learning how to modulate the strength and extraction of the preparation. To confirm the correct extractions of the very large practical part we will learn how to use the refractometer.
COFFEE BREWING PROFESSIONAL COURSE SCA.
Three days. Florence - 9th, 10th and 11th of October 2023
Three months after the intermediate, SCA allows you to aim for the SCA Professional brewing exam. Three days of testing on how different temperatures of the extraction water, pre-infusion, turbulence can vary the position on the Brew Control Chart.
In the numerous tests, much space is dedicated to the study of water and its impact of extraction, as well as to the measurement in microns of the ground coffee. Final goal: to become true masters of the art of brewing.
Have you not the time for a coffee vacation in Italy?
More infos
The course starts at 10 a.m. and finishes at 5.30 p.m. with a short lunch break. The Espresso Academy is in Florence, a few minutes with the tram away from the central railway station of Santa Maria Novella and a few minutes from the exit of the highway.
Are you interested in this course?
One Journey, One Vacation In Italy
The dates of the Espresso Academy courses are always set in such a way as to allow you to take part in several courses, one day after another, to give the maximum value to your trip, and your Italian vacation.
Find out below the dates coordinated on our calendar
Our Trainers
Simone Celli
Ilaria Nocentini
Our Students say…
Espresso Academy is and Eye Opener for people who wants to learn about coffee that makes you understand that the world of coffee is really huge, the One Week Coffee Route was a condensed course but it was really complete
Very informative, very friendly atmosphere and I had tons of fun learning. I definitely recommend trying one of their courses! :)
At this course, you could improve yourselves. Besides, the teachers are very kind and well-informed people. I strongly recommend the peeps who wanna have a nice time with coffee and improve their ability to make coffee.